/ Food Writers
Harvest Locale, just a stone's throw from San Siro, boasts an elegant and contemporary style.Food Writers is a completely new concept in dining. Here, you can sit down and order a plate of the finest oysters accompanied by a glass of champagne, or a selection of plateaux featuring a variety of shellfish and crustaceans. The heart of the restaurant is the grill: the realm of our chef, Claudio...
/ Our menu
At Food Writers we offer a predominantly fish-based cuisine, light Mediterranean-style dishes with particular attention to raw foods.We pay close attention to respecting the raw materials and the natural change of the seasons and, where possible, to controlling the supply chain.
All this is combined with an excellent selection of wines, both Italian and foreign.
Claudio Rovai
Tuscan from Lucca.As soon as he came of age he left for London, where he began to gain experience in various Italian restaurants in the English capital.
After returning to Italy for a couple of years, he worked first in Tuscany in a starred restaurant and then on Lake Maggiore, where he gained his first experience as Head Chef.
The desire to experiment and travel subsequently took him to...
